Cultura

CAPRICE: FRENCH CUISINE IN HONG KONG

Amid Hong Kong, there is a little place that reminds Parisian gastronomy: Caprice restaurant. With three Michelin stars, this is the first French restaurant in Hong Kong to receive an award of this kind. A team of 25 cooks make all french flavored dishes possible, while still being modern and unique in taste and quality. The food that stands out is the fish wallpaper and figs with cheese dessert. The cellar stands by renowned wines. The atmosphere of the place is sophisticated, like the menu. The site also features a bar and a private room for exclusive meetings.

Source and information via The World’s 50 Best Restaurants

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