Cultura

ATTICA RESTAURANT: THE BEST OF MELBOURNE, AUSTRALIA

Attica is a restaurant located in the suburb of Ripponlea in Melbourne, Australia. The local chef, Ben Shewry, as the owners and the manager love good food and transmit on each plate. In the last four years, Shewry has beautiful and exciting dishes, which highlights the modernity and creativity of flavors. The cuisine is characterized by balanced, bold, with an original and fresh presentation. The chef of 35 years collecting herbs and vegetables from gardens and nearby markets to give freshness to his kitchen. The site has a relaxed environment, it is small, despite its elegant design, is cozy. This year Attica was placed among the top 50 restaurants in the world, and even though Australia is not known for its cuisine, Attica has been targeted this country.

Source and images: Attica via The Australian

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